All Recipes
Sala Crepe
Ingredient
Hale’s Blue Boy Concentrated Sala Flavored Syrup
|
200
|
g
|
Cake Flour
|
65
|
g
|
Butter (1)
|
10
|
g
|
Sugar
|
10
|
g
|
Butter (2)
|
15
|
g
|
Egg
|
1
|
g
|
Vanilla Flavor
|
1
|
drop
|
Lemon Juice
|
2-3
|
drops
|
Salt
|
1/8
|
tsp
|
Brandy
|
30
|
g
|
Milk
|
170
|
g
|
Method
1. Beat eggs, add cake flour, sugar, salt, vanilla flavor and milk. Mix well and strain.
|
|
2. Warm the pan, add butter (1). Pour about a ladle of batter. Swirl to make nice round crepe and cook on both sides. One recipe yields 4-5 crepes.
|
|
3. Make sauce by heating butter (2) with Hale’s Blue Boy Concentrated Sala Flavored Syrup. Add lemon juice and reduce a little.
|
|
4. Pour brandy and flame on. Once the fire is off, serve with crepe.
|
|
Remark : Ratio of concentrated syrup and other ingredients can be adjusted according to consumers preference in each region.
Source : Food News & Life, |
Previous
Top
